Field Operations Guide
Information on Populations at Risk
D. Food and Nutrition
- 1. Basic Facts About Food and Nutrition
- 2. Food Security
- 3. Malnutrition Causes and Interventions
- 4. Nutritional Diseases
- 5. Nutritional Surveillance Methods
- 6. General Feeding Programs
- 7. Selective Feeding Programs
- 8. Community Therapeutic Care Programs
- 9. Therapeutic Feeding Programs
- 10. Infant Feeding and Milk Products
- 11. Food Commodities
Citation
"Information On Populations at Risk." Field Operations Guide, Relief Central, relief.unboundmedicine.com/relief/view/Field-Operations-Guide/502048/all/Information_on_Populations_at_Risk. Accessed 22 November 2024.
Information on Populations at Risk. Field Operations Guide. https://relief.unboundmedicine.com/relief/view/Field-Operations-Guide/502048/all/Information_on_Populations_at_Risk. Accessed November 22, 2024.
Information on Populations at Risk. In Field Operations Guide https://relief.unboundmedicine.com/relief/view/Field-Operations-Guide/502048/all/Information_on_Populations_at_Risk
Information On Populations at Risk [Internet]. In: Field Operations Guide. [cited 2024 November 22]. Available from: https://relief.unboundmedicine.com/relief/view/Field-Operations-Guide/502048/all/Information_on_Populations_at_Risk.
* Article titles in AMA citation format should be in sentence-case
TY - ELEC
T1 - Information on Populations at Risk
ID - 502048
BT - Field Operations Guide
UR - https://relief.unboundmedicine.com/relief/view/Field-Operations-Guide/502048/all/Information_on_Populations_at_Risk
DB - Relief Central
DP - Unbound Medicine
ER -
